Talk: 20th Century Food History
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Join historian Sharn Matthews for a talk about the history of food in the twentieth century. British food changed considerable during the 20th century as a result of new technology, international influences and celebrity chefs. This talk highlights some of the key changes which have resulted in our favourite foods and how we eat them today.
Location: Discover Northamptonshire, Rushden Lakes, NN10 6FH
Date: 25th April 2025
Time: 1pm-2pm
Tickets cost £5 per person and includes a hot drink of your choice. Tickets must be booked in advance.